I made this salad a few days ago, harvested in the late afternoon and ate it for supper – you can’t get it any fresher unless you just stand out in the garden stuffing your face!
Ingredients are, clockwise from the radishes:
- Cherry Belle Radish
- White Icicle Radish
- Egyptian Walking Onions
- Baby Romaine Lettuce
- Tendergreen Mustard Greens
- Outredgeous Lettuce
- Tyee Spinach, and
You can’t see it but there’s also a sweet little green known variously as Corn Salad, Vit and Mache.
And this is the finished salad – so fresh it almost slapped me!